Tata and quality are synonymous in the world today. Tata Iodized Salt has been a staple in kitchens for generations now. This salt was first manufactured by Tata in a vacuum sealed pack, around the year 1983. Salt is one of the most important ingredients we use in food and cooking. It is a good method for food fortification and it also adds taste and...
Tata Salt Lite is low-sodium salt from the house of Tata. The formulation of the salt is such that it provides 15% lower sodium than normal salt. Salt with lower sodium in diet helps to lower blood pressure levels. Salt is an essential ingredient in any food item as it works as an enhancer.
Saffola Salt has less sodium making it an healthier alternative to regular table salt. Diets low in sodium help reduce the risk of high blood pressure. It is recommended to consume less than 2300 mg of sodium on a 2000 kcal diet.
Sprinklers are fitted with a rotating sprinkler and the plastic cap that keeps out any dampness keeping the black salt fresh and dry. Keep the salt sprinkler on your dining table, kitchen cabinet, snack bar, etc and sprinkle the goodness of Tata Salt on salads, soups, eggs, snacks, etc or use it in your daily cooking.
Pink slat from Himalayas is slowly being recognised by connoisseur home to be used as substitute for ordinary rock salt or iodised salts due to its several health benefits like controlling blood sugar levels, regulating water content in the body, good for repertory health and preventing osteoporosis. It is suggested to store in bottle once this pack open.